Definition of Cutlit

Definition of Cutlit

Cut"let (kŭt"l&ebreve;t), n. [F. côtelette, prop., little rib, dim. of côte rib, fr. L. costa. See Coast.] A piece of meat, especially of veal or mutton, cut for broiling.

- Webster's Unabridged Dictionary (1913)

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The correct Spelling of this word is: Cutlet

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