Definition of Fondent
||Fon"dant (f&obreve;n"dant; Fr.
fôN`däN"), n. [F., lit., melting, p. pr.
of fondre to melt, L. fundere. See Found to
cast.] A kind of soft sweetmeat made by boiling solutions to the
point of crystallization, usually molded; as, cherry
fondant.
||Fon"dant (f&obreve;n"dant; Fr.
fôN`däN"), n. [F., lit., melting, p. pr.
of fondre to melt, L. fundere. See Found to
cast.] A kind of soft sweetmeat made by boiling solutions to the
point of crystallization, usually molded; as, cherry
fondant.
- Webster's Unabridged Dictionary (1913)
- A very sweet, pasty confection used as icing or candy filling
- The Nuttall Encyclopedia
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