Definition of Macaraon

Mac`a*roon" (?), n. [F. macaron, It. maccherone. See Macaroni.] 1. A small cake, composed chiefly of the white of eggs, almonds, and sugar.

2. A finical fellow, or macaroni. [Obs.]

- Webster's Unabridged Dictionary (1913)

- The Nuttall Encyclopedia

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The correct Spelling of this word is: Macaroon

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